What makes 47°North organic maple sugar so special?
3rd generation family business
Pure and unmixed
Has a low glycemic index
Vegan
lactose-free
Contains only naturally occurring fructose
gluten free
Is produced in a CO²-neutral way
Our maple syrup only comes from a forest in Canada, where it is obtained, processed and bottled in the third generation in the family business — unlike conventional maple syrups, which are used as a mixture of many
can come from various manufacturers. That's why 47° North promises a unique and pure organic treat.
highlights
Authentic taste experience of pure, unadulterated organic products from a family business